all the food bloggers who take the trouble to update and post new recipes on your blogs regularly. We have relocated to the US and i have been doing a lot more cooking than i usually do. Back home, we had the options of eating out and a variety of restaurants to try out. Barring a few unpleasant experiences, we would usually come home raving. Being foodies, me and H used to love trying out different cuisines.
Eating out has become very rare after relocating here. If you crave for something, you have to make it!! So, though i haven't had too much time to blog, i have been checking out a lot of blogs to try out different recipes. Sorry, i could not leave comments. So, this post to say a big THANK YOU :) for helping me out.
Bharli Mirchi: H does not like capsicum much and i always camouflage it with other veggies. But, this recipe with its yummy filling changed that.
Ginger Lemon Rasam: We love rasams, but back home i never used to make it. This recipe made me realise it was not so difficult.
- Vaishali's Golden Delicious Adai: This adai looks exactly like its name. Golden and delicious, a treat for the eyes and tongue.
- Manasi's Toor Dal Rasam: Again, this is a keeper recipe and we loved it.
- Asha's Egg Curry: Tried for the first time and it was a superhit.
- Indira's Avocado Chapathis: I was wondering how to make the chapathis soft and chanced upon this. It was delicious.
I made variations according to ingredient availaibility, taste etc etc. I will hopefully post my recipes soon!! Thanks everybody for your wonderful treasure trove of recipes. I know i will keep coming back for more. And yes, will try to leave comments as well :))